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Ingredients
- 30 g d'échalote
- 70 g d'oignon, coupé en deux
- 250 g de fanes de radis roses (2 bottes env.), coupées en morceaux
- 30 g de beurre doux
- 500 g d'eau
- 1 cube de bouillon de légumes
- 1 pincée de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- 100 g de pommes de terre, détaillées en cubes
- 100 g de chorizo, émincé en rondelles
- 1 jaune d'œuf
- Nutrition
- per 1 portion
- Calories
- 999 kJ / 241 kcal
- Protein
- 9 g
- Carbohydrates
- 8 g
- Fat
- 19 g
- Fibre
- 3 g
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