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Conchas com salmão e vinagreta de citrinos e funcho
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Ingredients
Massa
- 1500 g água
- 2 c. chá de sal
- 10 g azeite
- 350 g massa tipo concha
- 200 g salmão fumado cortado em tiras
Vinagreta de citrinos e funcho
- 100 g azeite
- 50 g cogumelos frescos
- 10 g funcho, só a rama
- ½ laranja (casca, só a parte laranja, e sumo)
- ½ limão (casca, só a parte amarela, e sumo)
- 130 g vinagre
- 1 c. chá de molho de soja
- 4 gotas de Tabasco®
- 1 c. chá de mostarda
- ½ c. chá de gengibre em pó
- ½ c. chá de pimenta-de-caiena em pó
- ½ c. chá de sal
- ½ toranja, só o sumo
- Nutrition
- per 1 dose
- Calories
- 1843 kJ / 440.5 kcal
- Protein
- 14.4 g
- Carbohydrates
- 48.1 g
- Fat
- 20.6 g
- Saturated Fat
- 3 g
- Fibre
- 2.7 g
- Sodium
- 1266.7 mg
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