Mousse salmone e aneto
TM5 TM6

Mousse salmone e aneto

4.5 (17 ratings)

Ingredients

  • 400 g di salmone affumicato a fette
  • 2 gambi di aneto fresco, le foglioline lavate ed asciugate
  • 500 g di ricotta fresca, scolata dal siero
  • 1 cucchiaino di sale
  • 2 pizzichi di pepe nero macinato
  • fette di pane tostato, a piacere

Nutrition
per 1 Ricetta completa
Calories
9630 kJ / 2300 kcal
Protein
100 g
Carbohydrates
20 g
Fat
210 g

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