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Babeczki z nadzieniem z parmezanu i suszonych pomidorów z Varomy
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Ingredients
- 20 g masła, plus dodatkowa ilość do natłuszczenia foremek
- 220 g bułek, suchych, pokrojonych na 1 cm kromki
- 60 g sera parmezan, pokrojonego na 3 cm kawałki
- 50 g suszonych pomidorów, w oleju, odsączonych z zalewy
- 80 g cebuli, przekrojonej na pół
- ½ łyżeczki ziół prowansalskich, suszonych
- 150 g mleka
- 2 jajka
- ½ łyżeczki soli
- ¼ łyżeczki pieprzu, mielonego
- 2 szczypty gałki muszkatołowej, mielonej
- 500 g wody
- Nutrition
- per 1 porcję
- Calories
- 1028 kJ / 246 kcal
- Protein
- 10 g
- Carbohydrates
- 25 g
- Fat
- 12 g
- Fibre
- 2.3 g
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