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Risotto con setas a la cerveza

Risotto con setas a la cerveza
3.7 648 ratings
Prep. 25min
Total 40min
6 raciones
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Ingredients

  • 700 g de caldo de verduras
  • 200 g de cebolla en trozos
  • 30 g de aceite de oliva
  • 150 g de setas frescas variadas (si son muy grandes, cortadas en trozos)
  • 350 g de arroz de grano redondo
  • 200 g de cerveza
  • 1 cucharadita de sal
  • 20 g de mantequilla en trozos
  • 30 g de queso parmesano rallado

Difficulty

easy

Nutrition per 1 ración

Protein 11.97 g
Calories 1981 kJ / 474 kcal
Fat 15.86 g
Fibre 3.25 g
Carbohydrates 70.64 g

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