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Ingredients
- Wasser zum Kochen
- 4 Prisen Salz und etwas mehr zum Kochen
- 100 g Nudeln (z.B. Spaghetti)
- 6 Stängel Basilikum, abgezupft, und etwas mehr zum Garnieren
- 2 Schalotten
- 40 g Cashewkerne, geröstet, gesalzen
- 100 g Milch
- 1 TL Mehl
- 3 Prisen Pfeffer
- 50 g Hähnchenbrust-Aufschnitt, in Streifen (1 x 3 cm)
- Nutrition
- per 1 Portion
- Calories
- 3114 kJ / 743 kcal
- Protein
- 35 g
- Carbohydrates
- 91 g
- Fat
- 25 g
- Fibre
- 7.9 g
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