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Ingredients
- 500 g d'eau
- 4 pommes de terre farineuses (de grosse taille), coupées en deux dans la longueur
- 70 g d'oignon, coupé en deux
- 15 g d'huile d'olive
- 2 c. à café de curry en poudre
- 200 g de poulet (restes de poulet cuit), détaillé en morceaux (3 cm)
- 3 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- 100 g de crème liquide 30-40% m.g.
- 50 g de chapelure
- 3 - 4 brins de coriandre fraîche hachés
- Nutrition
- per 1 portion
- Calories
- 1689.5 kJ / 402 kcal
- Protein
- 17.8 g
- Carbohydrates
- 49.2 g
- Fat
- 13.8 g
- Fibre
- 5 g
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