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Ingredients
Cupcake gigante
- burro q.b.
- 300 g di farina tipo 00 + q.b.
- 3 uova (da 60 g)
- 100 g di latte
- 200 g di yogurt bianco naturale
- 50 g di olio di semi di girasole
- 150 g di zucchero
- 50 g di cacao amaro in polvere
- 1 bustina di lievito in polvere per dolci
Frosting
- 200 g di zucchero
- 60 g di burro a temperatura ambiente e a tocchetti
- 150 g di formaggio fresco spalmabile
- 300 g di mascarpone
- ½ stecca di vaniglia, i semini estratti
- Nutrition
- per 1 fetta
- Calories
- 3150 kJ / 753 kcal
- Protein
- 14.3 g
- Carbohydrates
- 79.1 g
- Fat
- 42.2 g
- Fibre
- 1 g
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