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Ingredients
- 10 g havuç
Shao mai hamuru
- 50 g su
- 180 g un, serpmek için ekstra un
- 1 yumurta
Dolgu
- 350 g orta yağlı kıyma
- 15 - 20 g herhangi bir taze mantar, parçalara bölünmüş (5 cm)
- 5 - 10 g zencefil, ince dilimlenmiş (2 mm) (optional)
- 270 g kabuksuz, ayıklanmış küçük karides, taze veya dondurulup çözdürülmüş
- 1 yk şeker
- 2 yk susam yağı
- 1 tk tuz
- ½ tk toz beyaz biber
- 1 tk mısır nişastası
- sıvı yağ, yağlamak için
- 500 g su
- Nutrition
- per 1 adet
- Calories
- 240 kJ / 57 kcal
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 3 g
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