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Ingredients
Molho
- 100 g queijo parmesão
- 1 dente de alho
- 10 g mostarda de Dijon
- 2 filetes de anchova, em óleo escorridos (15 g aprox.)
- 30 g azeite
- 1 pitada de pimenta
- 120 g iogurte grego
- 35 g sumo de limão (1 unid. aprox.)
Wraps
- 35 g azeite
- 2 dentes de alho
- 150 g bacon em cubos
- 400 g peito de frango cortado em cubos
- 1 c. chá de paprika
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- 10 g molho de soja
- 10 g mel
- 1 folha de louro
- 40 g vinho da Madeira
- 300 g abacate maduro cortado em pedaços
- 35 g sumo de limão (1 unid. aprox.)
- 10 g coentros, só as folhas
- 150 g tomate s/ sementes cortado em cubos
- 10 tortilhas de trigo (Ø 20 cm aprox.)
- 150 g alface iceberg cortada em pedaços
- Nutrition
- per 1 unidade
- Calories
- 1940 kJ / 464 kcal
- Protein
- 23 g
- Carbohydrates
- 33 g
- Fat
- 26 g
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