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Francuski deser z truskawkami (millasson)

Francuski deser z truskawkami (millasson)
4.2 514 rating
Prep. 10min
Total 1 h 15min
12 porcji
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Ingredients

  • 400 g truskawek, świeżych przekrojonych na pół
  • 40 g masła
  • 400 g mleka 3,2 % tłuszczu
  • 130 g mąki tortowej
  • 150 g cukru
  • 4 jajka
  • 20 g rumu

Difficulty

easy

Nutrition per 1 porcję

Protein 4.89 g
Calories 718 kJ / 172 kcal
Fat 6.37 g
Fibre 0.92 g
Carbohydrates 23.74 g

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