剁椒鱼头
TM6 TM5

剁椒鱼头

4.3 (16 ratings)

Ingredients

  • 20 克 料酒
  • 1 茶匙 盐
  • 600 克 鱼头 ,一切二,洗净
  • 40 克 油
  • 5 瓣 蒜头
  • 10 克 姜
  • 180 克 剁椒 ,去除剁椒水
  • 5 克 豆豉
  • 500 克 水 ,蒸煮用
  • 2 根 葱 ,切葱花
  • 油 ,适量,淋在鱼头上

Nutrition
per 1 人份
Calories
1291.8 kJ / 308.8 kcal
Protein
31.5 g
Carbohydrates
9 g
Fat
17 g
Fibre
3 g

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