葱爆肉
TM6 TM5

葱爆肉

2.6 (20 ratings)

Ingredients

  • 10 克 淀粉
  • 150 克 猪里脊肉 ,切片
  • 5 克 料酒
  • 10 克 生抽
  • 20 克 油
  • 2 片 姜
  • 2 瓣 蒜头 ,切片
  • 250 克 大葱 ,切斜片
  • 1 小撮 盐

Nutrition
per 1 人份
Calories
786.3 kJ / 188 kcal
Protein
11.8 g
Carbohydrates
11.4 g
Fat
10.9 g
Fibre
2 g

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