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Ingredients
- 4 cuisses de poulet, avec os et peau
- 1 c. à café de cumin en poudre
- 1000 g d'eau
- 1 cube de bouillon de volaille
- 1 feuille de laurier
- 2 pincées de piment en poudre, à ajuster en fonction des goûts
- 200 g de riz basmati
- 60 g de raisins secs
- 1 c. à café de graines de cumin
- 1 citron confit, coupé en morceaux
- 100 g d'olives vertes dénoyautées
- 80 g d'amandes décortiquées
- 4 pincées de sel, à ajuster en fonction des goûts
- 2 pincées de poivre blanc moulu, à ajuster en fonction des goûts
- 100 g de poudre d'amande
- Nutrition
- per 1 portion
- Calories
- 3248.5 kJ / 775.2 kcal
- Protein
- 58 g
- Carbohydrates
- 53.8 g
- Fat
- 36.2 g
- Fibre
- 9.5 g
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