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Ingredients
- 500 g di acqua
- 500 g di patate, pelate e a pezzi (2 cm circa)
- 400 g di barbabietole rosse cotte a pezzi (2-3 cm)
- 100 g di panna (min. 30% di grassi)
- 100 g di latte
- 2 pizzichi di sale
- 2 pizzichi di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 621 kJ / 147 kcal
- Protein
- 3.7 g
- Carbohydrates
- 19.2 g
- Fat
- 6.2 g
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