Marinatura al Marsala
TM5 TM6

Marinatura al Marsala

5.0 (1 rating)

Ingredients

  • 4 foglie di salvia fresca, lavate
  • 1 spicchio di aglio
  • 60 g di succo di limone, spremuto fresco e filtrato
  • 1 cucchiaino di pepe rosa in grani
  • 80 g di olio extravergine di oliva
  • 5 g di sale
  • 30 g di Marsala

Nutrition
per 1 Ricetta completa
Calories
3339 kJ / 798 kcal
Protein
0.9 g
Carbohydrates
10.5 g
Fat
80.3 g

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