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Ingredients
Chocolate Cake
- 4 oz unsalted butter, in pieces, plus extra to grease
- 4 oz sugar
- 3 oz evaporated milk
- 3 oz all-purpose flour
- 4 tbsp cocoa powder
-
1
tbsp instant espresso powder
or 1 tsp vanilla extract - 1 large egg
- ½ tsp baking powder
- ½ tsp baking soda
- 1 pinch salt
- 35 oz water
Chocolate Ganache
- 4 oz bittersweet chocolate, in pieces
- 4 oz heavy whipping cream
White Chocolate Heart
- 2 oz white chocolate, in pieces
- Nutrition
- per 1 portion
- Calories
- 3318 kJ / 793 kcal
- Protein
- 11 g
- Carbohydrates
- 67 g
- Fat
- 56 g
- Fibre
- 7 g
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