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Ingredients
Composta di fragole
- 100 g di aceto balsamico
- 200 g di fragole a pezzi
- 2 pizzichi di sale
- 1 pizzico di pepe nero macinato fresco
Filetto di maiale
- 2000 g di acqua
- 4 filetti di maiale, in medaglioni (100 g ciascuno, altezza 2,5 cm)
- 40 g di olio extravergine di oliva
- 5 g di sale
- ½ cucchiaino di pepe nero macinato fresco
- Nutrition
- per 1 porzione
- Calories
- 1268 kJ / 303 kcal
- Protein
- 19.4 g
- Carbohydrates
- 13.4 g
- Fat
- 19.1 g
- Fibre
- 0.8 g
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