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Ingredients
- 100 g di cipolle, tagliate a metà
- 1 spicchio di aglio
- 20 g di burro
- 450 g di patate americane dolci, pelate, a pezzi
- 900 g di acqua
- 2 cubetti di dado per brodo vegetale (per 0,5 l ciascuno cubetto)
- 300 g di filetto di petto di pollo, con la pelle o senza, a cubetti (1½ cm)
- ½ cucchiaino di sale
- 2 pizzichi di pepe macinato
- 120 g di bacon a fette
- 1 cucchiaio di olio di oliva
- 1 rametto di salvia fresca, le foglioline lavate ed asciugate
- 100 g di panna da cucina
- Nutrition
- per 1 porzione
- Calories
- 1966 kJ / 470 kcal
- Protein
- 25 g
- Carbohydrates
- 28 g
- Fat
- 29 g
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