Birewegge
TM6 TM5

Birewegge

4.7 (11 ratings)

Ingredients

Füllung

  • 100 g Baumnusshälften
  • 500 g Dörrbirnen, geviertelt
  • 100 g Feigen, getrocknet, halbiert
  • 100 g Dörrzwetschgen, entsteint
  • 50 g dunkle Sultaninen
  • 50 g Zitronat
  • 75 g Zucker
  • 1 TL Zimt
  • 1 Prise Nelkenpulver
  • 20 g Zitronensaft
  • 300 g Traubensaft

Teig

  • 250 g Butter, weich, in Stücken (3 cm)
  • 500 g Mehl
  • 1 TL Salz
  • ¼ TL Backpulver
  • 100 g Wasser

Fertigstellung

  • 1 Ei, verquirlt, zum Bestreichen

Nutrition
per 1 Stück
Calories
9847 kJ / 2352 kcal
Protein
32 g
Carbohydrates
324 g
Fat
96 g

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