Devices & Accessories
Bollitos preñaos
Prep. 20min
Total 50min
20 unidades
Ingredients
-
270 g de agua
-
25 g de levadura prensada fresca
-
500 g de harina de fuerza (y algo más para espolvorear)
-
1 cucharadita de azúcar
-
1 cucharadita de sal
-
15 g de aceite de oliva
-
4 chorizos (aprox. 100 g c/u) en 20 trozos
Difficulty
easy
Nutrition per 1 unidad
Protein
7.2 g
Calories
695 kJ /
166 kcal
Fat
7.1 g
Fibre
1 g
Carbohydrates
18.5 g
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