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Canard aux amandes

Canard aux amandes
3.7 12 ratings
Prep. 10min
Total 40min
4 portions
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Ingredients

  • 40 g d'amandes décortiquées
  • 3 c. à soupe de sauce de soja
  • 1 c. à soupe de miel liquide
  • 1 c. à café de vinaigre de miel
  • 1 ciboule émincée
  • 420 g d'aiguillettes de canard
  • 400 g d'eau
  • 2 poires de petite taille, pelées
  • poivre moulu
  • sel

Difficulty

easy

Nutrition per 1 portion

Protein 28 g
Calories 1169 kJ / 280 kcal
Fat 17 g
Carbohydrates 10 g

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