猪肉粉丝馅
TM5 TM6

猪肉粉丝馅

4.4 (5 ratings)

Ingredients

  • 150 克 红薯粉条
  • 250 克 肉皮冻 ,切块
  • 450 克 猪肉肉糜
  • 40 克 葱 ,切末
  • 25 克 姜 ,切末
  • 1 ¼ 茶匙 盐
  • 2 茶匙 老抽
  • 1 汤匙 鸡粉
  • 1 茶匙 糖
  • 1 小撮 白胡椒粉
  • 10 克 麻油

Nutrition
per 1 罐
Calories
13845 kJ / 3309 kcal
Protein
125.2 g
Carbohydrates
169.6 g
Fat
234.7 g
Fibre
6.2 g

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