Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
TM6 TM5 TM31

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

4.7 (22 ratings)

Ingredients

  • 40 g extra virgin olive oil, plus extra for greasing
  • 320 g water, cold
  • 2 tsp dried instant yeast
    or 20 g fresh yeast
  • 1 tsp sugar
  • 300 g manitoba flour or other strong, refined bread flour, plus extra for dusting
  • 100 g plain flour
  • 10 g fine sea salt
  • 300 g pitted green olives

Nutrition
per 1 piece
Calories
975 kJ / 233 kcal
Protein
5 g
Carbohydrates
33 g
Fat
10 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r247279