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Salsa Tex-Mex

Salsa Tex-Mex
4.5 24 ratings
Prep. 5min
Total 5min
1 receta completa
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Ingredients

  • 6 jitomates saladet en cuartos
  • 2 chiles jalapeños frescos, sin tallo ni semillas
  • 70 g de cebolla blanca en trozos
  • 25 g de hojas de cilantro, frescas
  • 3 dientes de ajo pelados
  • 1 cdita de sal fina
  • 30 g de jugo de limón verde, recién exprimido

Difficulty

easy

Nutrition per 1 receta completa

Protein 5 g
Calories 567 kJ / 135 kcal
Fat 1 g
Fibre 7 g
Carbohydrates 30 g

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