无锡脆鳝
TM5 TM6

无锡脆鳝

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Ingredients

  • 260 克 黄鳝 洗净切段(2-3厘米)
  • 2 茶匙 料酒 腌制用
  • 适量 淀粉
  • 适量 油 油炸用
  • 5 克 姜 切片
  • 10 克 油
  • 2 瓣 蒜头
  • 3 茶匙 糖
  • 60 克 水
  • 2 茶匙 老抽
  • 4 茶匙 生抽
  • 1 小撮 白胡椒粉
  • 1 茶匙 淀粉
  • 2 茶匙 水
  • 10 克 葱 切葱花

Nutrition
per 1 人份
Calories
751.7 kJ / 179.7 kcal
Protein
17 g
Carbohydrates
17.5 g
Fat
4.6 g
Fibre
0.2 g

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