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Ingredients
- 150 g cebuli, pokrojonej w ćwiarki
- 50 g oliwy z oliwek
- 400 g krojonych pomidorów, z puszki
- 1 łyżeczka cukru
- 200 g wody
- 1 łyżeczka soli
- ½ łyżeczki pieprzu czarnego, mielonego
- 2 łyżeczki oregano, suszonego
- 5 liści mięty, świeżych
- 24 krewetki, surowe, średnie, obrane
- 200 g sera feta, pokrojonego w 2 cm kostkę, plus dodatkowa ilość do dekoracji
- 1 gałązka natki pietruszki, świeżej, tylko liście, do dekoracji
- Nutrition
- per 1 porcję
- Calories
- 1716 kJ / 408 kcal
- Protein
- 35 g
- Carbohydrates
- 6 g
- Fat
- 26 g
- Fibre
- 3 g
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