Torta soffice al pistacchio di Bronte
TM5 TM6

Torta soffice al pistacchio di Bronte

4.6 (202 ratings)

Ingredients

  • burro q.b.
  • 200 g di pistacchi di Bronte, al naturale e sgusciati
  • 4 uova, a temperatura ambiente
  • 300 g di zucchero
  • 250 g di mascarpone
  • 200 g di farina tipo 00
  • 1 bustina di lievito in polvere per dolci (16 g)

Nutrition
per 1 fetta
Calories
1234 kJ / 295 kcal
Protein
6.7 g
Carbohydrates
30.3 g
Fat
16.3 g
Fibre
1.6 g

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