Salada verde com vinagreta de manjericão
TM5 TM31 TM6

Salada verde com vinagreta de manjericão

5.0 (2 ratings)

Ingredients

  • 500 g água
  • 250 g feijão-verde redondo descongelado
  • 400 g espargos cortados em três
  • 30 g azeite
  • ½ limão, só a raspa
  • 30 g sumo de limão
  • 10 folhas de manjericão
  • 1 pitada de sal
  • 1 pitada de pimenta
  • 100 g rúcula
  • 20 g azeitonas pretas s/ caroço cortadas em rodelas

Nutrition
per 1 dose
Calories
318 kJ / 76 kcal
Protein
3 g
Carbohydrates
4 g
Fat
6 g
Fibre
15 g

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