Kirschenmarmelade mit Schokomarzipan
TM6 TM5

Kirschenmarmelade mit Schokomarzipan

3.6 (20 ratings)

Ingredients

  • 100 g Schokolade (siehe Tipp)
  • 100 g Mandeln, geschält
  • 2 TL Kirschenschnaps
    or 2 TL Zitronensaft, frisch gepresst
  • 1300 g frische Kirschen, mit Kern, ohne Stiel
  • 80 g Zitronensaft, frisch gepresst
  • 1 Packung Gelierzucker 2:1 (à 500 g)

Nutrition
per 1 Schraubglas
Calories
2119 kJ / 506 kcal
Protein
5 g
Carbohydrates
93 g
Fat
11 g
Fibre
5 g

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