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Ingredients
- 300 g de pimiento verde, sin tallo ni semillas
- 50 g de ajo, pelado
- 20 g de jengibre, fresco, pelado y en trozos
- 2 chiles serranos, sin tallo
-
10
g de té limón, fresco, solamente el tallo
or 1 ½ cdita de ralladura de limón verde - 20 g de hojas de cilantro, frescas
- 1 ½ cdas de semillas de cilantro
- 2 cditas de sal fina
- 1 cdita de pimienta negra molida
- ½ cdita de cúrcuma, en polvo
- Nutrition
- per 8 porciones
- Calories
- 3968 kJ / 944 kcal
- Protein
- 152 g
- Carbohydrates
- 48 g
- Fat
- 16 g
- Fibre
- 16 g
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