Enrolados de manteiga de agrião
TM5 TM31 TM6

Enrolados de manteiga de agrião

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Ingredients

Manteiga

  • 400 g natas c/ 35% de gordura, bem frias
  • 50 g agrião
  • 10 g sementes de mostarda
  • 1 pitada de sal

Pão

  • 250 g leite
  • 50 g manteiga
  • 20 g fermento de padeiro fresco
    or 1 c. chá de fermento de padeiro seco
  • 5 gemas de ovo
  • 480 g farinha tipo 65, mais q.b. p/ polvilhar
  • 1 c. chá de sal
  • 50 g açúcar
    or 30 g mel

Nutrition
per 1 unidade
Calories
1469 kJ / 351 kcal
Protein
7 g
Carbohydrates
36 g
Fat
20 g
Fibre
2 g

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