Tarator (tahini dip)

Name: Tarator (tahini dip)
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 437 g
Ingredients: 200 g tahini; ½ tsp salt; 2 garlic cloves; 100 - 200 g water; 100 - 120 g lemon juice; 1 sprig fresh parsley

4.5 15 ratings

Prep. 5min

Total 5min

437 g

Ingredients

tahini
200 g
salt plus extra to taste
½ tsp
garlic cloves
2
water (see Tips)
100 - 200 g
lemon juice to taste
100 - 120 g
fresh parsley leaves only
1 sprig

Difficulty

easy

Nutrition per 437 g

Sodium 1403.7 mg

Protein 35 g

Calories 5125.1 kJ / 1224.9 kcal

Fat 107.9 g

Fibre 19.2 g

Saturated Fat 15 g

Carbohydrates 52.3 g

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