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Ingredients
Base
- 100 g di biscotti secchi
- 60 g di burro
- 2 cucchiaini di cacao amaro in polvere
Crema al cocco
- 3 fogli di gelatina (2 g ciascuno) precedentemente ammollati in acqua fredda e strizzati
- 200 g di latte di cocco
- 3 cucchiaini di zucchero
- 250 g di mascarpone
- 100 g di robiola
- 100 g di formaggio fresco spalmabile
Crema alla menta
- 5 tuorli d'uovo
- 15 g di amido di mais (maizena)
- 1 cucchiaio di zucchero a velo
- 40 g di sciroppo alla menta
- 500 g di latte
- gocce di cioccolato q.b.
- Nutrition
- per 1 porzione
- Calories
- 2397 kJ / 573 kcal
- Protein
- 12.2 g
- Carbohydrates
- 27 g
- Fat
- 46.2 g
- Fibre
- 0.6 g
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