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Ingredients
La pâte brisée sucrée
- 50 g de sucre en poudre
- 100 g de beurre, coupé en morceaux
- 200 g de farine de blé, et un peu pour le plan de travail
- 1 pincée de sel
- 1 ½ c. à café de sucre vanillé maison
- 1 œuf
La garniture
- 100 g de beurre, en morceaux
- 2 œufs
- 100 g d'amandes en poudre
- 100 g de sucre en poudre
- 40 g de rhum
- 500 g de mirabelles, coupées en deux et dénoyautées
- Nutrition
- per 1 part
- Calories
- 1694.2 kJ / 404.2 kcal
- Protein
- 8.2 g
- Carbohydrates
- 46.4 g
- Fat
- 19.9 g
- Fibre
- 4.2 g
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