Quiche Lorraine
TM6 TM5 TM31

Quiche Lorraine

3.5 (4 ratings)

Ingredients

  • 50 g gruyére ost, i mindre stykker (optional)

Mørdej

  • 75 g smør, koldt, skåret i mindre stykker, plus ekstra til smøring
  • 150 g hvedemel plus ekstra til drys
  • ½ tsk salt
  • 50 g vand

Fyld

  • 200 g bacon i tern
  • 4 æg
  • 50 g mælk
  • 100 g creme fraiche
    or 100 g fløde
  • ¼ tsk salt
  • 2 knivspidser sort peber, stødt

Nutrition
per 1 skive
Calories
1215 kJ / 290 kcal
Protein
13 g
Carbohydrates
17 g
Fat
19 g
Fibre
0.6 g

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