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Ingredients
- 2 c. à café rases de graines de fenouil
- 30 g de beurre doux
- 3 pommes de terre pelées, lavées et coupées en morceaux
- 2 poireaux (le blanc et ⅓ du vert), lavés et émincés
- 1 branche de céleri lavée, effilée et coupée en tronçons
- 500 g d'eau
- 2 pincées de gros sel, à ajuster en fonction des goûts
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- 1 cube de bouillon de légumes
- 2 c. à soupe bombées de crème fraîche épaisse, 15% m.g.
- Nutrition
- per 1 portion
- Calories
- 665 kJ / 158 kcal
- Protein
- 4 g
- Carbohydrates
- 21 g
- Fat
- 6 g
- Fibre
- 4 g
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