Pineapple buns
TM6 TM5 TM31

Pineapple buns

4.4 (13 ratings)

Ingredients

Dough

  • oil, for greasing
  • 140 g milk
  • 20 g caster sugar
  • 1 tsp dried instant yeast
  • 270 g baker's flour, plus extra for dusting
  • 30 g plain flour
  • 1 egg
  • ¼ tsp salt
  • 30 g unsalted butter, softened

Topping

  • 60 g unsalted butter, softened
  • 60 g caster sugar
  • 1 tsp milk powder
  • 120 g baker's flour
  • ½ egg, lightly beaten
  • baker's flour, for dusting

Assembly

  • ½ egg, lightly beaten

Nutrition
per 1 portion
Calories
1468 kJ / 349 kcal
Protein
8.7 g
Carbohydrates
49.1 g
Fat
13 g
Fibre
2.1 g

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