Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Crab Briks
Prep. 30min
Total 35min
8 pieces
Ingredients
Tomato Sauce
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
freshly squeezed lemon juice10 g
-
lemon1
-
red chilli halved and deseeded1
-
fine sea salt1 tsp
-
plum tomatoes quartered, deseeded200 g
Crab Filling
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fresh coriander cut in pieces20 g
-
fine sea salt½ tsp
-
garlic clove1
-
red chilli halved and deseeded1
-
ground cumin1 pinch
-
fresh crab meat400 g
-
filo pastry (approx. 30 cm x 30 cm)8 sheets
-
oil for frying
Difficulty
easy
Nutrition per 1 piece
Sodium
757.5 mg
Protein
11.2 g
Calories
496.9 kJ /
118.8 kcal
Fat
2.1 g
Fibre
2.1 g
Saturated Fat
0.4 g
Carbohydrates
14.5 g
