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Piselli con prosciutto

Piselli con prosciutto
4.3 8 ratings
Prep. 15min
Total 30min
4 porzioni
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Ingredients

  • 180 g di cipolla in quarti
  • 70 g di olio extravergine di oliva
  • 500 g di piselli surgelati
  • 150 g di acqua
  • ½ cucchiaino di sale
  • 120 g di prosciutto iberico a pezzetti

Difficulty

easy

Nutrition per 1 porzione

Protein 15.85 g
Calories 1431 kJ / 342 kcal
Fat 24.9 g
Carbohydrates 13.69 g

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