花枝丸

Name: 花枝丸
Prep time: 20 min
Cook time: 40 min
Total time: 40 min
Yield: 6 人份
Ingredients: 500 克 花枝; ½ 茶匙 鹽; 1 小撮 白胡椒粉; 1600 克 水

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Prep. 20min

Total 40min

6 人份

Ingredients

花枝新鮮或冷凍後解凍
500 克
鹽
½ 茶匙
白胡椒粉
1 小撮
水
1600 克

Difficulty

medium

Nutrition per 1 人份

Sodium 334.5 mg

Protein 12.7 g

Calories 289.2 kJ / 69.2 kcal

Fat 0.8 g

Fibre 0 g

Saturated Fat 0.3 g

Carbohydrates 2.8 g

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花枝丸