Kip in perziksaus
TM31 TM5 TM6

Kip in perziksaus

3.4 (8 ratings)

Ingredients

  • 120 g uien, gehalveerd (ong. 2 uien)
  • 20 g olie
  • 500 g kippenborstfilets, in hapklare stukken
  • 440 g water
  • 1 el groentebouillon
    or 1 groentebouillonblokje (voor 0,5 l)
  • 3 - 4 tl currypoeder, mild
  • 800 g perzik, blik (gewicht voor uitlekken)
  • 15 g zetmeel
  • 100 g verse room
  • 1 tl fijn zout
  • ¼ vers gemalen zwarte peper
  • ¼ pikante paprikapoeder

Nutrition
per 1 portie
Calories
1628 kJ / 389 kcal
Protein
32 g
Carbohydrates
33 g
Fat
14 g
Fibre
3.3 g

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