Gestoomde knoedels met kool en varkensvlees
TM6 TM5

Gestoomde knoedels met kool en varkensvlees

4.4 (5 ratings)

Ingredients

Knoedeldeegvellen

  • 150 g water, plus extra indien nodig
  • 300 g bloem
  • 1 el olie, plus extra om in te vetten
  • ¼ tl zout

Vulling en knoedels

  • 400 g witte koolbladeren, in stukken
  • 1 ½ tl zout
  • 350 g varkensgehakt
  • 530 g water
  • 20 g sojasaus
  • 10 g rijstwijn
    or 10 g sake
  • ½ tl suiker
  • ½ tl gemalen peper
  • 1 tl lichte sesamolie (15 g)
  • bloem, om te bestrooien

Nutrition
per 1 stuk
Calories
318 kJ / 76 kcal
Protein
3 g
Carbohydrates
7 g
Fat
4 g
Fibre
0.5 g

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