Hackfleisch-Bratwurst-Pastete
TM6 TM5

Hackfleisch-Bratwurst-Pastete

3.9 (13 ratings)

Ingredients

  • Butter zum Einfetten
  • 200 g Gouda, in Stücken
  • 3 Paprika, bunt, geviertelt
  • 300 g Champignons, Große halbiert
  • 500 g Rinderhackfleisch
  • 500 g Bratwurst, Brät ausgedrückt (von grober Bratwurst)
  • 2 Eier
  • 100 g Sahne
  • 1 TL Salz
  • ½ TL Pfeffer
  • 30 g Paniermehl

Nutrition
per 1 Portion
Calories
4159 kJ / 994 kcal
Protein
61 g
Carbohydrates
13 g
Fat
78 g
Fibre
6.1 g

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