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Ingredients
- 180 g di farina di semola di grano duro
- 1040 g di acqua
- 2 cucchiaini di sale
- ½ cipollotto a rondelle
- 30 g di olio extravergine di oliva
- 250 g di cimette di broccoli
- Parmigiano reggiano grattugiato, a piacere
- Nutrition
- per 1 porzione
- Calories
- 1000 kJ / 239 kcal
- Protein
- 7.1 g
- Carbohydrates
- 37 g
- Fat
- 8 g
- Fibre
- 3.6 g
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