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Ingredients
- 100 g Wasser
- 50 g Weißwein
- 40 g Olivenöl
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or ½ Gemüsesuppenwürfel (für 0,5 l) - 500 g Melanzani, in Würfeln (2,5 cm)
- 80 g Zwiebeln, in Stücken (2 cm)
- 2 - 3 Knoblauchzehen, in Scheiben, je nach Geschmack
- ¾ TL Salz
- ¼ TL Zucker
- ¼ TL Pfeffer, frisch gemahlen
- 1 TL Oregano, getrocknet
- 1 TL Rosmarin, getrocknet, gehackt
- 150 g Cocktailtomaten, halbiert
- Nutrition
- per 1 Portion
- Calories
- 397 kJ / 94 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 7 g
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