Devices & Accessories
Mustard Balsamic Vinegar Dressing
Prep. 10min
Total 10min
6 portions
Ingredients
-
extra virgin olive oil240 g
-
wholegrain mustard50 g
-
balsamic vinegar50 g
-
caster sugar (optional)2 tsp
-
dried mixed herbs (e.g. basil, oregano, thyme, rosemary)2 Tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
482.8 mg
Protein
0.5 g
Calories
1542.7 kJ /
368.7 kcal
Fat
40 g
Fibre
0.7 g
Saturated Fat
6.2 g
Carbohydrates
2.6 g