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Ingredients
- 350 g di cipolla, a metà
- 100 g di pancetta a cubetti
- 500 - 600 g di filetto di maiale
- 2 cucchiaini di sale
- ¼ di cucchiaino di pepe
- 1 - 1 ½ cucchiaino di paprica dolce
- 6 - 8 fettine di pancetta magra, affumicata (60-80 g)
- 500 g di crauti in scatola
- 1 foglia di alloro secca (optional)
- 3 bacche di ginepro (optional)
- 500 g di acqua
- 750 g di patate, a pezzi (3 cm)
- 3 cucchiai di olio per frittura
- 140 g di latte
- 40 g di burro
- 2 - 3 pizzichi di noce moscata in polvere
- Nutrition
- per 1 porzione
- Calories
- 2467 kJ / 590 kcal
- Protein
- 47 g
- Carbohydrates
- 37 g
- Fat
- 25 g
- Fibre
- 6.4 g
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