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Ingredients
Teig
- 400 g Mehl und etwas mehr zum Ausstreuen
- 20 g Zucker
- 1 Prise Salz
- 200 g Butter, kalt, in Stücken
- 100 g Butterschmalz, kalt, in Stücken
- 150 g Wasser, kalt
Füllung und Fertigstellung
- 1 TL Zimt
- 20 g Zitronensaft
- 20 g Ahornsirup und etwas mehr zum Einstreichen
- 800 g Äpfel, säuerlich, in Würfeln (3 cm)
- 30 g Mehl
- 30 g Mandeln, gemahlen
- 20 g Zucker
- Nutrition
- per 12 Stücke
- Calories
- 21633 kJ / 5167 kcal
- Protein
- 55 g
- Carbohydrates
- 544 g
- Fat
- 301 g
- Fibre
- 51.3 g
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