巧克力派司
TM5 TM6

巧克力派司

4.7 (3 ratings)

Ingredients

麵糰

  • 140 克 水
  • ½ 茶匙 乾酵母粉
  • 240 克 高筋麵粉
  • 60 克 低筋麵粉
  • 1 顆 蛋
  • 20 克 糖
  • ½ 茶匙 鹽
  • 30 克 奶油 ,切塊,置於室溫軟化

巧克力醬

  • 300 克 黑巧克力(70% 可可含量) ,切塊
  • 185 克 奶油 ,切小塊

Nutrition
per 1 塊
Calories
6388 kJ / 1528 kcal
Protein
25.7 g
Carbohydrates
120.3 g
Fat
109.7 g
Fibre
16 g

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